Corn dog nuggets, also known as mini corn dogs, usually take 8-9 minutes to cook in an oven at 375°F (190°C). If you’re using an air fryer, they typically take 8-10 minutes at 380°F (193°C). Make sure to check them occasionally during cooking to ensure they don’t get overcooked.
How long do you cook corn dogs?
Corn dogs can be cooked in the oven, air fryer, or microwave. For oven cooking, preheat the oven to 375°F and bake the frozen corn dogs on a baking sheet for 20 minutes, turning them over halfway through the cooking time. For air frying, preheat the air fryer to 375°F and cook the corn dogs for 12 minutes, flipping them over halfway through. For microwaving, cook the corn dogs on high power for 1 minute and 30 seconds.
How long do you cook frozen corn dogs?
When cooking frozen corn dogs, you should preheat your oven to 350°F (175°C) and cook them for 18 minutes. If you’re cooking thawed corn dogs, you should reduce the cooking time to 10 minutes. Additionally, it is recommended to turn the corn dogs over two-thirds of the way through the cooking time to ensure they cook evenly.
How long to air fry frozen corn dog nuggets?
To air fry frozen corn dog nuggets, preheat your air fryer to 375°F (190°C) and cook for 8-10 minutes. Make sure to check in between cooking times to ensure that the nuggets are cooked through and that they do not burn. If needed, you can lightly spray the air fryer basket with cooking spray to prevent sticking.
How do you microwave corn dog nuggets?
To microwave corn dog nuggets, place the frozen nuggets on a microwave-safe plate. Microwave on high for 45-60 seconds or until heated through. Flip the nuggets over once halfway through the cooking time for even heating. Let the nuggets cool for a few minutes before serving.